1/2 cup mayonnaise

1/2 cup sour cream

1 Tbsp fresh lemon juice

1 tsp salt

1/2 tsp pepper

2 lbs. boneless chicken breasts, cooked and shredded

2 stalks celery, chopped

1 cup white seedless grapes, halved

1 cup Pearson Farm Pecans

Mix together all ingredients except for the chicken. Add chicken and stir, but do not over stir.

Mary's Kitchen recipe