Mango Peach Salsa

Grab your favorite tortilla chips and get ready for a flavor bursting experience when eating this incredibly flavorful Mango Peach Salsa.

Ingredients

1 large or 2 small jalapeños, seeded, chopped

1/2 a red onion, diced small

1 whole red pepper, seeded & diced

1 mango cubed

Juice of 1/2 a lime

Pinch of salt

Seed and dice jalapeños. Dice red onion and red pepper. Add to a glass bowl. Slice mango on either side of the pit, and remove skin.

Dice mango and peach and add into the onion, pepper mixture. Squeeze lime over the top, and add a pinch of salt.

Prepare this the same day as serving so that the fruit is bright! Serve with tortilla chips, over tacos, grilled fish or chicken.

Thank you to The Perks of Being Us for this wonderful recipe. We invite you to check them out.