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KATHY'S CHEESEBALL

3rd Place Winner of the Pearson Farm Pecan Recipe Contest at the 2021 Georgia National Fair- Recipe submitted by Donna London

INGREDIENTS:

2 (8oz) packages cream cheese, room temperature

1 (10oz) can crushed pineapple, drained well

2 tablespoons minced onion

1/2 cup finely chopped green bell pepper

1/8 teaspoon garlic salt

1/8 teaspoon seasoned salt

2 cups Pearson Farm Pecan Pieces

DIRECTIONS:

In mixing bowl, to cream cheese, add pineapple, bell pepper, onion, garlic salt, and seasoning salt.  Mix well.  Add 1 cup of Pearson Farm Pecan Pieces; mix well.  Chill several hours.  After chilling, shape into a ball and roll in remaining cup of pecans.  Serve with crackers.  

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