Some desserts tell a story with every bite. Our Praline Pecan Cake is one of them. Baked right here in Mary's Kitchen, this cake begins with a tender, buttery base that melts in your mouth. Toasted farm-fresh pecans add a nutty warmth that pairs perfectly with the sweet, golden praline glaze drizzled over the top. It's the kind of cake that brings people together-served at Sunday supper, holiday gatherings or simply to enjoy a quiet moment with a book and a cup of tea. Every slice carries the flavor of Pearson Farm pecans, the care of hand-baking, and the comforting sweetness of Southern tradition. Whether you're gifting a neighbor, celebrating a special occasion, or treating yourself, the Praline Pecan Cake is a little taste of our farm, baked with love from Mary's Kitchen.
Serves 18-20 people.
The Praline Pecan Cake arrives fully cooked and ready to eat. If you are not planning to enjoy immediately, place in the refrigerator for up to 1 week or in the freezer for up to 6 months.
We ship our cakes to arrive within 3 days from leaving our farm. Orders placed on Thursday or Friday may be held until the following Monday to ensure the 3 day transit time.
Flour, Butter, Sugar, Sour Cream, Eggs, Pecans, Brown Sugar, Baking Powder, Butter Pecan Flavoring (Water, Propylene Glycol, Caramel Color and Natural Flavors) and Salt Servings: 18-20 slices
Family farms are becoming a thing of the past, which is why Pearson is so special--that, and the incredible, fresh pecans and baked goods from Mary Pearson in Mary's Kitchen!
Peachy Sweatshirt
Leather Patch Hat
Farmer's Market Tote Bag
Baker's Bundle
