Recipes, History & More | Blog | Pearson Farm: Sharing the Bounty
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Simply Toasted are Simply the Best!
At Pearson Farm, we are constantly working to create the highest quality products made with our peaches and pecans. It takes hours of recipe development, market research and taste tests to formulate recipes worthy of carrying the Pearson Farm name. New product ideas typically come from customer ... -
A Recipe That Won't Drive You Nuts
There is no question that spending time with family and friends at the holidays is a joy. But sometimes preparing for guests can be a bit overwhelming. At Pearson Farm, we understand the importance of wanting to enjoy quality time with people we hold dear and not spending hours in the kitchen pr... -
We've Been Here Since Moses
Some of you know that Pearson Farm has been farming in Crawford County Georgia for a long time. Many of you are aware that the Pearson family has been growing peaches and pecans for five consecutive family generations. But I would guess that very few of you know that we have been here since Moses... -
We Practice What We Peach
Here at Pearson Farm, we are getting ready for Father's Day so to get in the spirit of the upcoming holiday Al Pearson did a little grilling with some fresh Georgia Peaches from Pearson Farm. He also enlisted the help of four of his grandsons who assisted in preparing the meal. This recipe is bot... -
What Valentines and Pearson Farm Have in Common
When you think of your Valentine, you might be thinking of these 3 words that define them: Commitment Patience Love To have a Valentine means that you have already made an emotional commitment. Everyone also knows that patience is a necessary ingredient in any relationship and love is the glue th... -
Want To Get A Return This Month?
While the rest of the country is fretting about paying their taxes, we at Pearson Farm are celebrating National Pecan Day on April 14. Though tax season is a source of dread for some, Georgia Pecans from Pearson Farm are a sure fire way to get a return. Let me explain. It is well documented that ... -
You Are What You Eat
If you are like the majority of Americans, by now you have already forgotten, broken or abandoned your new year's resolution. Quite frankly, it's not surprising. It wasn't that long ago that it was a time of sharing meals with friends and family, the days were full of cheer. We were tempted with ... -
New Look, Same Tradition
Over the course of time things needs to change, even if things remain the same. Let me explain.Here on Pearson Farm, to ensure that we have consistent quality of our products, we have to plant new trees from time to time. We also need to manage the soil and constantly be aware of weather conditio... -
Sweeter In July
To be honest I had a hard time naming this post. I am still not convinced that the title captures the true excitement that this month means to Georgia Peaches from Pearson Farm. Anyone who has ever tried our peaches knows one thing – the best tasting, sweetest and most delicious peaches come off ... -
Pearson's Legacy Is The Pits (Peach Pits)
The 2015 peach season marks the 130th consecutive peach season that the Pearson family has grown their various beloved peach varieties. In all, Pearson Farm currently grows over 30 varieties of peaches in the red clay of Crawford County Georgia, and has since 1885. After all this time, it is safe... -
Spring Break, Pearson Farm-Style
Seasonally spring break can be anywhere from late March to mid-April, depending on where you live. When it comes to spring break here at Pearson Farm, we like this to take on a slightly different meaning. Specifically we think this is a good time of the year break into some in-shell pecans. As we... -
St. Patrick's Trivia is Not Trivial
St. Patrick is the beloved patron saint of Ireland. St. Patrick's Day is a celebration of the life of St. Patrick who died on March 17 in 460 A.D. But the first St Patrick's Day parade was not held until homesick Irish soldiers wanted to connect with their roots in New York City on March 17, 1762...
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